Thursday, January 05, 2012

Just sayin

“We found that most [study] participants frequently adhered to a gluten-free diet, and this greater compliance with diet was related to increased vitality, lower stress, decreased depressive symptoms and greater overall emotional health,” study co-author Josh Smyth, a professor of bio-behavioral health and medicine at Penn State University, said in a university news release. 
“However, even those people who were managing their illness very well reported higher rates of stress, depression and a range of issues clustered around body image, weight and shape when compared to the general population,” he added.
Suck on that, short term disability deciders.

No comments:


Blog Archive